array(1) {
  [0]=>
  object(WP_Term)#9351 (10) {
    ["term_id"]=>
    int(1916)
    ["name"]=>
    string(34) "Creams & Lotions & Butters"
    ["slug"]=>
    string(32) "bath-body-creams-lotions-butters"
    ["term_group"]=>
    int(0)
    ["term_taxonomy_id"]=>
    int(1916)
    ["taxonomy"]=>
    string(11) "product_cat"
    ["description"]=>
    string(0) ""
    ["parent"]=>
    int(1895)
    ["count"]=>
    int(22)
    ["filter"]=>
    string(3) "raw"
  }
}
Add to Wishlist

French Lavender Essential Oil

100 ml

No-crack Emollient butter

An intense hydrating body butter for dry and cracked skin rich in Lavender essential oil for soothing and anti-inflammatory purposes.

EGP 1,495.00 inc. Vat

1 in stock

1 in stock

Key Ingredients

  • French Lavender Essential Oil

    Anti-inflammatory. Softens skin. Soothes Eczema. Fights acne. Prevents wrinkles. Heals injured skin.

  • Shea Butter

    High emollient properties. Tones and firms skin. Anti-inflammatory. Prevents wrinkles and stretch marks.

  • Almond Oil

    Rich in vitamins E & A. Softens and hydrates skin. Anti-aging. Improves skin elasticity, treats wrinkles and age spots.

Product Details

Highly effective for very dry and cracked skin. Contains essential oils, rich emollients, almond oil and Shea butter. Rich in vitamin A,D & E.Soothes dry skin and improves skin tone. Helpful in repairing damaged skin and provides it with the natural fatty acids and nutrients necessary for collagen production and cell renewal. Particularly helpful for skin damaged by the sun and air pollution. Delicately scented with Lavender Essential oil.

How To Use

It works! The best way to heal dry, flaky or chapped skin is to warm Saskia no-crack emollient butter in your palms and apply on dry skin areas in circular motion until fully absorbed. Use it as often as you need, and certainly after each shower to lock in moisture.

Reviews

    There are no reviews yet.

    Be the first to review “No-crack Emollient butter”

    Your email address will not be published. Required fields are marked *

    Go to Top